A much-mythologised city on the verge of discovery
With a population of over five million, Yangon is Myanmar’s largest city and commercial hub. It’s also the spiritual heart of Myanmar, being home to the Shwedagon Pagoda, regarded as the most sacred Buddhist pagoda among Burmese.
Yangon has plenty to offer whether you’re planning to hit the expat pubs, sample a traditional Burmese meal or wander the streets admiring the colonial architecture. Shop for precious gems, antiques, art and traditional handicrafts at the Bogyoke Market, a major tourist destination in the heart of the city. The Sule Pagoda, right smack on a busy intersection in the city, is home to shrines containing eight Buddha images. For some old-world charm, enjoy high tea at the iconic Strand Hotel, opened in 1901.
24 hours in Yangon? Here are the best things to do
If you are planning to visit Myanmar, then we have devised a day to always remember in Yangon, which will leave beautiful memories.
Top 7 coolest things to do in Yangon
Change is afoot in the central Midtown area of Yangon, where you can get a glimpse of traditional Burmese city-slicker life and nourish your soul, too.
Things to do
Built to last
Guests who stay at the century-old Strand Hotel opens in new window are treading in the footsteps of Ernest Hemingway and other luminaries. The hotel was designed by the Sarkies Brothers, which makes it a sibling to Singapore’s Raffles Hotel and Penang’s E&O Hotel. Once a key player in the late-night stakes, the bar is still popular, but thanks to the increasingly competitive nightlife scene it’s no longer stiflingly crowded.
Go for the gold
Vista bar is a rooftop drinking spot that offers stunning views of Shwedagon Pagoda. The bar opens at 6pm, so go at sunset to marvel at the spectacle of the pagoda, first appearing to change colour and then beginning to glow gold in the shine of countless lights.
Shwedagon Pagoda is the geographical and spiritual heart of Yangon, as well as the scene of some of its saddest and most uplifting moments. The pagoda (or paya) is 105m of gold-leaf opulence crowned with 1100 diamonds, and another 1300 precious stones studded around the peak. Sunset is the most popular time to visit as this amazingly extravagant nod to the humble Buddha reflects the changing light.
Just say no
The bizarre, three-storey Drug Elimination Museum documents how the Tatmadaw, Burma’s ruling military junta for five decades, have effectively wiped out the narcotics trade here. Set on a huge plot of land north of the city centre, the museum features epic dioramas of drug battles, colourful murals of happy, drug-free people and displays of pickled human organs ruined by addiction.
The sticking point
19th Street in Chinatown is a fantastic spot for a bite and a beer. There’s a long row of bars and barbecue joints that sell pretty much anything on a stick – from fish and chicken to an eye-opening array of offal. The bars are actually 'beer stations' – which are as utilitarian as they sound – furnished with plastic stools.
Distance to city centre 15km
Taxi There’s a fixed-price taxi counter in the airport’s arrivals hall. The trip to central Yangon costs around USD $10 and could take 30-60 minutes depending on traffic.Back to top
When to go
Yangon has a tropical monsoon climate with rainy season from May to October. November to February, when the weather is cool and dry, are the best months to visit.
While Myanmar is somewhat light on festivals compared to other Asian countries, the Thingyan festival in April marks the beginning of the Burmese New Year – expect to get wet (it’s similar to Thailand’s songkran festival). October sees the spectacle of Thandingyut, the festival of lights. In November, Buddhists flock to the Shwedagon Pagoda to offer robes to the monks.Back to top
The best way to see downtown Yangon is on foot – the area is easy to navigate. The bus system is a challenge for visitors so take advantage of one of Asia’s best transport bargains and grab a taxi to go just about anywhere for USD $1-2. Drivers generally don’t use a meter, so negotiate your fare up front.Back to top